Small Capacity Ice Cream Production Line

Leading Technology High Expanding Rate Variety Usage

Small Capacity Ice Cream Production Line

Introduction:

The Assorted Ice-Cream Processing Lines of Model XBL500/XBL1000 are products of a new generation which,by majorization,continuously accomplish mixing material,disinfection,even quality,cooling,aging,congealment,filling and hardening.

Leading in Technology:From feeding material to automatic completion of finished products,it adopts the technology of high evenness in cutting and continuous congeatment.The sizes of fat balls and be smaller than 1um.Of good stability,fine and refreshing taste,the products can reach as high as 100% in expanding rate.

Complete in Set:Electrical equipements art controlled in a centralized way,needless to have steam boiler and other cooling equipment.

Rich in Varieties:The production line can realize the changes of many varieties only by replacing its feeding head.It can produce cup ice cream,egg-tray ice cream,stick ice cream,chocolate-coated ice cream,kernel ice cream and ice sucker.

Perfect in Service:We can install,adjust and test our equipment,train personnel,provide technology and prescriptions,all free of charge,until qualified products are made so as to ensure your investment is perfectly safe.Morecover,paper boxes.plastic boxes,packing bags and wood sticks can be supplied.

 Technical Parameter: ModelInput VoltagePowerThroughputWater ConsumptionExpanding RateReferigerantXBL-500XBL-1000

380V/50Hz	30Kw	500kg/8h	6T Circulating Water	90-100%	R-22
380V/50Hz	46Kw	1000kg/8h	6T Circulating Water	90-100%	R-22

Ice Cream Samples:

Small Capacity Ice Cream Production Line